Nutrition literacy, the ability to obtain, understand, and use nutrition information to make healthful food choices, is an important component of disease prevention.

(go to Publications to access papers)

Miller, LMS. Nutrition Label Literacy: The Intersection of Health Literacy and Food Label Reading-Research Findings and Implications for Educators. AADE In Practice. 2016 July; 4(4), 38-42.

Miller LMS, Gibson TN, Applegate EA, de Dios J. Mechanisms underlying comprehension of health information in adulthood: the roles of prior knowledge and working memory capacity. J Health Psychol. 2011 Jul;16(5):794-806. PubMed PMID: 21346017.

Miller LMS, Gibson TN, Applegate EA. Predictors of nutrition information comprehension in adulthood. Patient Educ Couns. 2010 Jul;80(1):107-12. PubMed PMID: 19854605; PubMed Central PMCID: PMC2891853.